Meals with eggs and rice
Eggs and rice is a go-to combo in kitchens around the world — and for good reason.
Together they're cheap, fast, and filling. Add soy sauce and you have a complete meal.
Easy meal ideas
Egg fried rice
Fry day-old rice in a hot pan, push to the side, scramble eggs in, combine with soy sauce.
Rice bowl with fried egg
Warm rice, top with a crispy fried egg, drizzle with soy sauce.
Egg rice porridge
Simmer rice with extra water until soft, stir in a beaten egg at the end.
Scrambled eggs over rice
Soft-scramble eggs and spoon over a bowl of warm rice.
How to stretch these ingredients
- Day-old rice works best for fried rice — freshly cooked gets mushy
- A splash of sesame oil at the end adds a lot of flavor
- Add any leftover vegetables you have
- Soy sauce is the key seasoning for most egg-rice dishes
- A drizzle of sriracha or chili oil makes it more interesting