JustMakeThis

Chicken Rice Bowl

Sliced chicken over steamed rice with a quick garlic soy sauce. A complete meal in one bowl.

Easy ยท 20 minutes

Ingredients

  • 400g chicken breast or thigh
  • 2 cups cooked rice
  • 3 tbsp soy sauce
  • 1 tbsp honey
  • 2 cloves garlic
  • 1 tbsp oil
  • Optional toppings: green onion, sesame seeds, cucumber

Steps

  1. Mix soy sauce, honey, and garlic for sauce.
  2. Cook chicken in oil over medium-high heat, 5 minutes each side.
  3. Add sauce. Cook 2 minutes more, coating chicken.
  4. Slice chicken. Serve over rice.
  5. Drizzle remaining sauce on top. Add toppings.

Why this works

Chicken over rice with a salty-sweet sauce is satisfying by design. The sauce unifies everything in the bowl.

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