Ground Beef Stir Fry

Ingredients

• 400g ground beef
• 2 cups mixed vegetables
• 3 tbsp soy sauce
• 2 cloves garlic
• 1 tsp ginger
• 1 tbsp sesame oil
• 1 tsp cornstarch + water

Steps

1. Brown ground beef over high heat, breaking apart, 7 minutes.
2. Add garlic and ginger. Cook 1 minute.
3. Add vegetables. Stir fry 3 minutes.
4. Mix cornstarch with water. Add with soy sauce. Stir 1 minute until thickened.
5. Add sesame oil. Serve over rice.

Why this works

Ground beef browns in 8 minutes. High heat stir frying creates quick caramelization. Soy and ginger do the rest.