Savory French Toast
Egg-dipped bread fried until golden with savory cheese and herb coating. A proper dinner-worthy version.
Easy ยท 15 minutes
Ingredients
- 4 slices thick bread
- 3 eggs
- 3 tbsp milk
- 50g parmesan or cheddar
- Herbs: thyme, chives, or parsley
- Salt, pepper
- Butter
Steps
- Beat eggs with milk, cheese, herbs, salt, and pepper.
- Soak bread slices in egg mixture, 30 seconds each side.
- Heat butter in pan over medium heat.
- Fry soaked bread 3 minutes each side until golden.
- Serve with salad or extra cheese on top.
Why this works
Egg-soaked bread fries up with a custardy interior and crispy exterior. Adding cheese and herbs makes it savory and satisfying.